Semi-automatic sugar cubing machine TYO – 40 CP
350 cm
Upper diameter of the mold
Top 2 and bottom as needed
Oven
One piece
Cooling
Production Space
9 meters
2.5 meters
2.8 meters
Starts from 0.3 to 1.5 millimeters
3
Length Width
Height Crystal sugar Number of people
Electricity consumption per hour
6.5 kilowatts
4.5 kilowatts
Fixed capacity consumed
40 liters
Daily water usage
% 70
Humidity rate of production area
From 125 - 197 kg from 3-4 tons
Hourly production volume daily
From 500 gm it becomes from 6000 to 8000 packs, from 1000 gm from 3000 to 4000 packs
Number of sugar packs
Ordinary drinking water
Water used